▪︎ 2018 台北插畫藝術節 徵件插畫創作者：王意馨Leslie Wang Illustration

王意馨Leslie Wang Illustration

Leslie Wang 王意馨 畢業於美國環境平面設計碩士，2013於丹麥餐飲集團Melting Pot-Bolivia 從事插畫設計工作，結合餐飲環境。2015年首次插畫個展於葡萄牙里斯本展出「食界地圖-Ilha Formosa」，畫作受歐洲米其林主廚收藏後，作品常見於各式餐飲相關跨界合作。2017年「OUNCE magazine 玩食誌」系列插畫刊物創作，榮獲世界美食家圖書獎 World Food Book Gourmand Awards【最佳設計】首獎，入圍【最佳食旅刊物】【最佳插畫】等獎項。

Leslie 創立個人工作室【OUNCE studio 玩食插畫】專職於食品類插畫設計，除了商業插畫及壁畫創作，也經營品牌及繪畫教學。

Leslie Wang graduated from Environmental Graphic Design Masters and worked at the Danish restaurant group Melting Pot-Bolivia in 2013. Her first solo illustration show “The World Food Map-Ilha Formosa” was exhibited in Lisbon, Portugal in 2015. The art works were collected by European Michelin chefs and started various food & art cross-border collaborations with restaurants.  

Leslie’s independent-published series art books “OUNCE magazine“ won the “Best Design” by the World Food Book Gourmand Awards in 2017.

Leslie founded “OUNCE studio” in Taipei, and dedicated to food illustration design, mural creation, also operates illustration brand and teaching.